Harmonizing the gentle flavor of hand-picked Matcha 100% grown in Uji Kyoto, fragrant popcorned roasted rice, and steamed green depth of Uji Sencha.
Message from 6th generation Hasegawa-san:
'湯気とともに香りたつ、やすらぎのひとときを心ゆくまでお楽しみください。'
'Please enjoy to your heart's content, a moment of tranquility enveloped in the rising steam and fragrant aromas.'
Recommended brewing ratios
Hot brew: 3g : 90ml. 75c 2.5min
Cold brew: 3g : 90ml. 24 - 48hrs.
[Simply combine both parts and keep refrigerated.]
| Producer | Hasegawa 長谷川 |
| Origin | Rokujizo-cho, Uji, Kyoto prefecture, Japan. |
| Cultivars | Hand-picked Matcha, Genmaicha (Roasted rice + Sencha) 手摘み抹茶入り玄米茶 |
| Shading method | Non-shaded |
| Packed on | April 2026. |
| Best before | October 2026. |
| Packaging | Resealable standing aluminum bag |
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